Tokyo: Stolen Whale Meat Scandal Exposed

MEDIA RELEASE





Tokyo: stolen whale meat scandal exposed


Tokyo, May 15th 2008: A box of whale meat illicitly removed by crew of the Nisshin Maru, the

whaling factory ship, following this year's Southern Ocean whale hunt was put on display by

Greenpeace activists in Tokyo this morning, prior to being handed over to the Public Prosecutor's

office in Tokyo as evidence of wide-scale corruption at the heart of the Japanese government-

backed, sham scientific whaling operation in the Southern Ocean Whale Sanctuary.

A four-month Greenpeace undercover investigation has revealed disturbing evidence of an

embezzlement ring involving crewmembers on board the Nisshin Maru, who are openly taking the

best cuts of whale meat during the so-called scientific hunt, smuggling it ashore disguised as

personal luggage and then passing it to the traders for the illegal sales.

Informers claim that senior crew and officials from Kyodo Senpaku the company operating the fleet

are turning a blind eye to the theft, allowing it to continue for decades. One informer associated

with Kyodo Senpaku told Greenpeace that officials from the Institute of Cetacean Research (ICR)

who were on board the Nisshin Maru also knew of the scandal and did nothing.

"The information we have gathered indicates that the scale of the scandal is so great, it would be

impossible for the ship's operating company, Kyodo Senpaku and the ICR, not to know," said Junichi

Sato, Greenpeace Japan whales campaign coordinator. "They are turning their back on large scale

corruption and theft of taxpayers' money. What we need to know now, through a full public enquiry,

is who else is profiting from the whaling programme? Who else has allowed this fraud to continue?"

Sato added.

Greenpeace Australia Whales campaigner Rob Nicoll says: "In Kevin Rudd's upcoming visit to Japan,

and at the International Whaling Commission in June, the Australian government must use this

information to drive home to the Japanese government that their whole scientific whaling premise is

a sham, wide open to corruption, and it needs to end."

Working from information given by former and current Kyodo Senpaku employees, Greenpeace

documented the offloading of smuggled whale meat into a special truck, in full view of Kyodo

Senpaku officials and crew members when the Nisshin Maru docked on April 15th, this year. The

consignment was documented by Greenpeace activists once it left the ship and tracked to a depot in

Tokyo. One of four boxes destined for the same private address was then intercepted in order to

verify the contents and establish the fraud.

The consignment notes claimed the box contained "cardboard" but in reality held 23.5kg of salted

'prime' whale meat, worth up to US$3,000. One informer told Greenpeace that dozens of crew take

as many as 20 boxes each. Further inquiries in pubs and restaurants in a number of different

locations around Japan confirmed that they were expecting the imminent delivery of whale meat

from this year's hunt, despite the fact that the Japanese Fisheries Agency and the Institute for

Cetacean Research do not release the whale meat for sale before the end of June, 2008.

The ongoing Japanese government-backed scientific whaling programme, in the internationally

recognised Southern Ocean Whale Sanctuary, has been continually mired in controversy, lies and

scandal, bringing Japan into international disrepute. This latest scandal begs the question of just

who profits from a whaling programme which generates no useful science and is commercially

unsustainable.

Greenpeace is now asking for a full public enquiry in Japan to ascertain the level of corruption within

the whaling programme. In addition, Greenpeace is calling for an end to taxpayer subsidies for the

programme, and for the license of the company operating the whale hunt to be withdrawn.




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Ph +61 2 9261 4666 | Fax +61 2 9261 4588 | [email protected] | ABN 61 002 643 852













Additional allegations from informers that require investigation include:

Throwing tonnes of whale meat overboard daily because they did not have processing
capacity for the increased quotas

Cancerous tumours being found and cut out of whales and the remaining meat processed
for public sale

Targeted hunts to ensure maximum catch, not random "sampling" as required by the
research permits

Very bad working conditions because of the increased workload from the increased quotas


Notes:

The "Stolen Japanese Whale Meat Scandal" dossier is available to download in

English and Japanese at: http://www.greenpeace.org/whale-meat-scandal



For further information:

Sydney: Carolin Wenzel, Greenpeace Media Officer ph:02 9263 0358 mo:0417 668 957

Rob Nicoll, Greenpeace Whales Campaigner mo: 0409 993 438

Tokyo: Junichi Sato: Greenpeace Japan Whales Campaign Coordinator + 81 80 5088 2990

Dave Walsh, Greenpeace International Media +81 80 5416 6508




Photos available to download at: http://media.greenpeace.org.au

username: photos Password: green

Folder STILLS/ Album: 15 05 08 Whale meat Scandle



Video Material:

A narrated video on this story can be viewed at:

http://www.greenpeace.org/international/photosvideos/greenpeace-tv

The b-roll version of this story can be viewed at:

http://www.greenpeace.org/international/press/video-previews


Greenpeace International video desk: +31646197322